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Caramel Apple Hot Toddy

Warm up on a cold night with this cozy Caramel Apple Hot Toddy! It’s a twist on a classic Hot Toddy made with spiced apple cider and Sugar Free Torani Caramel Classic Syrup!
Course Drinks
Cook Time 15 minutes
Servings 2
Author Jessica

Ingredients

  • 2 cups water
  • 2 - .74 oz. pouches spiced apple cider mix
  • 1-2 cinnamon sticks
  • 1 tbsp. honey
  • 4 oz. honey whiskey or your favorite whiskey
  • 1/2 lemon juiced
  • 4 tbsp. Torani Sugar Free Caramel Classic Syrup

Instructions

  • Add water and spiced apple cider mix to a saucepan over medium heat.
  • Stir the apple cider mix until it's dissolved and the pot has begun to boil.
  • Add the cinnamon stick to the pot. Remove from heat and allow the cinnamon to steep 10 minutes.
  • Remove cinnamon from the pot. Stir in the honey, whiskey, lemon juice, and Torani Sugar Free Caramel Classic Syrup.
  • Divide the hot toddy between two glasses. Garnish with apple slices and cinnamon sticks, if desired, and serve!

Notes

You can substitute bottled apple cider for the spiced apple cider pouches. Use 8 oz. apple cider per serving.