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Horizontal photo of Easy Mummy Sugar Cookies on gray serving dish. Candy eyeballs and skeleton hands also in photo.
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Easy Mummy Sugar Cookies

These Easy Mummy Sugar Cookies are a festive Halloween treat made with premade cookie dough, eyeball sprinkles, sliced almonds, and white candy melts.
Course Dessert, Snack
Cuisine American
Cook Time 18 minutes
Servings 24
Author Jessica

Ingredients

  • 1 - 16 oz. package sugar cookie dough
  • Candy eyeball sprinkles
  • Sliced almonds
  • 1 - 12 oz. package white candy melts

Instructions

  • Line 2 large baking sheets with parchment paper and preheat oven according to cookie dough package instructions.
  • Place cookie dough onto trays and bake according to package.
  • Remove from oven and while still warm, press eyeball sprinkles and almonds into the cookies to create the mummy face. Allow to cool.
  • Melt candy melts in a microwave-safe bowl and microwave in 30 second intervals until smooth.
  • Allow melts to cool to a warm temperature. Then, spoon into a sandwich bag and make a small cut in the tip.
  • Drizzle the candy melts over the cookies to create a bandaged mummy look.
  • Allow candy melts to set. Then, serve or store in an airtight container at room temperature.