A low carb lifestyle doesn’t mean you have to miss out on the taste of everything bagels! This Everything Seasoned Hummus has all of the flavors you love!
Course Snack
Cook Time 10 minutesminutes
Servings 6
Author Jessica
Ingredients
1can chickpeasrinsed and drained
2tbsp.tahini
Juice of 1 lemon
1tbsp.extra virgin olive oilplus more
1tsp.garlic powder
1 1/2tsp.everything seasoningsee recipe notes
Veggiespita chips, bagel chips, or garlic naan for dipping
Instructions
Add chickpeas, tahini, lemon juice, and olive oil to a food processor or blender.
Pulse until smooth. Add a tablespoon of olive oil at a time to help move the hummus along.
Once the hummus has reached a smooth and creamy consistency, remove from blender and scoop into a bowl.
Stir in garlic powder and everything seasoning.
Create a small well in the center of the hummus and add a little everything seasoning.
Drizzle with olive oil and serve with veggies, pita chips, bagel chips, or toasted naan for dipping.
Notes
To make everything seasoning: mix poppy seeds, sesame seeds, minced onion, minced garlic, and sea salt in a jar. Mix equal amounts of each ingredient. Keep seasoning stored in a sealed container to season dishes.