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Everything Seasoned Hummus

A low carb lifestyle doesn’t mean you have to miss out on the taste of everything bagels! This Everything Seasoned Hummus has all of the flavors you love!
Course Snack
Cook Time 10 minutes
Servings 6
Author Jessica

Ingredients

  • 1 can chickpeas rinsed and drained
  • 2 tbsp. tahini
  • Juice of 1 lemon
  • 1 tbsp. extra virgin olive oil plus more
  • 1 tsp. garlic powder
  • 1 1/2 tsp. everything seasoning see recipe notes
  • Veggies pita chips, bagel chips, or garlic naan for dipping

Instructions

  • Add chickpeas, tahini, lemon juice, and olive oil to a food processor or blender.
  • Pulse until smooth. Add a tablespoon of olive oil at a time to help move the hummus along.
  • Once the hummus has reached a smooth and creamy consistency, remove from blender and scoop into a bowl.
  • Stir in garlic powder and everything seasoning.
  • Create a small well in the center of the hummus and add a little everything seasoning.
  • Drizzle with olive oil and serve with veggies, pita chips, bagel chips, or toasted naan for dipping.

Notes

To make everything seasoning: mix poppy seeds, sesame seeds, minced onion, minced garlic, and sea salt in a jar. Mix equal amounts of each ingredient. Keep seasoning stored in a sealed container to season dishes.