Go Back
grilled garlic and citrus chicken
Print

Grilled Garlic and Citrus Chicken

This Grilled Garlic and Citrus Chicken is marinated in fresh citrus juices, garlic, and herbs making it a light and flavorful dish that’s perfect for summer grilling!
Course Main Course
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings 4
Author Jessica

Ingredients

For the marinade:

  • 1 small lemon juiced
  • 1 small lime juiced
  • 1/3 cup orange juice
  • 1/4 cup Mazola Corn Oil
  • 2 cloves garlic minced
  • Small handful of fresh basil and oregano chopped

For the chicken:

  • 4 boneless skinless chicken breasts
  • Salt and pepper to taste
  • Optional: Orange lemon, and lime slices for serving

Instructions

For the marinade:

  • Mix the lemon juice, lime juice, orange juice, Mazola Corn Oil, minced garlic, and herbs in a bowl.
  • Place the chicken in a resealable bag or plastic container. Carefully pour the marinade over the chicken.
  • Seal the bag, or replace the lid on the container, and give it a good shake.
  • Marinade for at least 30 minutes.

For the chicken:

  • Preheat the gas grill over medium heat.
  • Remove the chicken from the marinade and season with salt and pepper.
  • Grill the chicken for 5 minutes on each side, or until completely cooked through.
  • Serve with orange and lemon slices, if desired.