Unstuffed Peppers
This one pot Unstuffed Peppers dish takes the work out of making traditional stuffed peppers, but still packs all of the flavor!
Servings 4
Ingredients
- 1/2 pound ground beef or ground turkey
- 2 cloves of garlic chopped
- 1 teaspoon dried basil leaves
- 1 tbsp. minced onion
- 1 - 14.5 oz can petite diced tomatoes with liquid plus 1 can water
- 1/2 cup uncooked brown rice
- 1 green pepper chopped
- 1 red pepper chopped
- Salt and pepper to taste
Instructions
- Heat a large skillet over medium heat.
- Add the ground beef and cook until browned.
- Drain off fat, then add garlic, basil, and minced onion.
- Stir in the tomatoes with liquid, water, and rice.
- Heat until it boils, then reduce the heat to low and cover.
- Cook about 20 minutes, until rice is tender.
- Then, stir in the peppers.
- Cover again and cook for 10 minutes or until peppers just start to get tender.
- Season with salt and pepper and serve.