Print
Halloween Spider Burgers (Burgers with Curly Fries)
These Halloween Spider Burgers are quite a scream! They come alive with crispy curly fries for legs and black olives for eyes!
Course Main Course
Cuisine American
Cook Time 12 minutes minutes
Servings 4
Author Jessica
- 4 burger patties
- 4 slices cheese
- 4 sesame seed buns
- 8 olives
- Curly fries cooked
- Optional topping suggestions: ketchup pickles, lettuce, onions, pickled jalapeƱos, bacon
Form your burger patties (or use premade patties). Heat the grill or a grill pan to medium-high heat.
Cook the burgers for about 6 minutes on each side, or until the desired doneness is achieved.
While the burgers are cooking, toast the buns.
Before finishing the burgers, add a slice of cheese on top. Cut jagged edges around the cheese slices to create fangs.
Place the burger onto the bun and add your favorite toppings.
Add top bun onto burger. Stick 4 curly fries around bun, like legs. Use toothpicks to add olives on top for eyes.
Serve the burgers with extra curly fries on the side.