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Spicy Buffalo Chicken Dip

My family loves homemade dips for holidays and gatherings and this Spicy Buffalo Chicken Dip has been a new favorite among the family!
Course Appetizer, Snack
Cook Time 30 minutes
Servings 6
Author Jessica

Ingredients

  • 5.3 oz plain Greek yogurt
  • 8 oz Neufchatel cheese softened
  • 1/4 cup hot buffalo sauce
  • 1/2 tsp. garlic powder
  • 2 cups cooked shredded chicken
  • 1/3 cup crumbled bleu cheese plus more for topping
  • Chopped scallions for topping
  • Chips or crackers for dipping

Instructions

  • Preheat oven to 350 degrees.
  • In a medium bowl, mix together Greek yogurt and Neufchatel cheese.
  • Add hot buffalo sauce and garlic powder.
  • Then, mix in shredded chicken and bleu cheese.
  • Bake dip for 20-30 minutes, or until dip starts to bubble and turn golden brown.
  • Top with extra bleu cheese and chopped scallions, if desired.
  • Serve warm with tortilla chips or crackers.