Bourbon glazed salmon, fingerling potatoes, and kale are roasted on a sheet pan for a simple, but flavorful, one pan, Irish inspired meal. This post may contain affiliate links. Making a purchase through one of these links helps support this blog. Everyone is a little Irish on St. Patrick’s Day, or so the saying goes. While Americans have adopted corned beef and cabbage traditions, I decided to look into some possible Irish meals to make during the month of March. …